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							<title>Новини от Danfetea07</title>
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						<title>Himalayan teas are prepared in this manner</title>
						<link>https://mypr.6am.bg/news/others/Himalayan-teas-are-prepared-in-this-manner-34149/</link>
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						<pubDate>Sun, 10 Jul 2022 10:04:48 +0300</pubDate>
						<dc:creator><![CDATA[ Danfetea07 ]]></dc:creator>
						<category><![CDATA[ Други ]]></category>
						<description><![CDATA[ This how best himalayan teas are prepaid. ]]></description>
						<content:encoded><![CDATA[ <p>Harvesting: Between late March and December, tea growers remove young leaves. Tea producers can choose the sort of tea to create based on the appearance of the leaves, their origin, and the time they were harvested.</p>

<p>Withering: To wither, leaves are spread out on large trays, lightly fluffed, rotated, and watched to ensure even air exposure. Some teas are exposed to the sun before withering, wilting in the open.</p>

<p>Rolling: After the leaves have grown limp, they are rolled by hand or by...</p><p><a href="https://mypr.6am.bg/news/others/Himalayan-teas-are-prepared-in-this-manner-34149/">Виж цялата новина</a></p> ]]></content:encoded>
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